Let’s be clear: Sugar-sweetened beverages are nothing more than sugar delivery systems, and sugar is probably the most dangerous part of our current diet. People will argue forever about whether sugar-sweetened beverages lead directly to obesity, but Bloomberg’s ban should be framed first and foremost as an effort to reduce sugar consumption. Good.
What, exactly, is food? My dictionary calls it “any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth.” That doesn’t help so much unless you define nutritious. Nutritious food, it says here, “provides those substances necessary for growth, health, and good condition.”
Sugar-sweetened beverages don’t meet this description any more than do beer and tobacco and, for that matter, heroin, and they have more in common with these things than they do with carrots. They promote growth all right — in precisely the wrong way — and they do the opposite of promoting health and good condition. They are not food.
We should be encouraging people to eat real food and discouraging the consumption of non-food. Pretending there’s no difference is siding with the merchants of death who would have us eat junk at the expense of food and spend half our lives earning enough money to deal with the health consequences.
Right now a tall 5-year-old with a dollar can approach a machine and buy a fizzy beverage equivalent to a cup of coffee with nine teaspoons of sugar in it. And that’s a mere 12 ounces. Holding the line at that seems to make some sense. Unless you somehow define harmful, non-food substances as something other than “bad.”
No comments:
Post a Comment